Slow Food Cook Here & Now December 2010

Slow Food Cook Here & Now December 2010
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What a better way to spend a sunny Melbourne morning then shopping the Slowfood market in Abbotsford with leading chefs such as Scott Picket (The Point), Nicholas Poelart (Embrasse) and Fiona Ingliss (Stephanie Alexanders Kitchen Garden Foundation) and then cooking up a storm with likeminded individuals (who all love food as much as you do) with all the ingredients you've just purchased. Oh and best part, then you sit down and eat it together. Wine.Food.Hotel loved every part of this filming, not to mention all the great people we met along the way. You can also view this video on our site (www.winefoodhotel.com) and the Wine.Food.Hotel Internet TV Channel we have with Sony.

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